SOLA San Leandro MenusMenus are seasonal and subject to change.
Lunch & Dinner Menu
Our Menu
Starters
Sweet and Spicy Chili Sauce, Toasted Cashews, Crispy Shallots, Cilantro, Toasted Coconut, Lime (gf)(v)
Orange & Soy Sauce, Scallions, Seasame Seeds (gf)
Fresh Semifreddis Sourdough Baguette, Fried Artichoke Hearts (v)
Miso Filling, Chili Crunch, Lightly Pickled Cucumber, Scallion (gf) (v)
Smoked Brandt Farm Beef Brisket, Housemade Nacho Cheese Sauce, House Crema, Pickled Jalapenos, Pico de Gallo, Fresh Guacamole, Cilantro (gf)
Lime Sriracha, Mango Habanero, Lemon Pepper Garlic (gf)
Sharp Cheddar, Gouda, Gruyere, Garlic Herbed Breadcrumbs (v)
Add Bacon +$4 Fresh Jalepenos +$1 Roasted Jalepenos +$2
Housemade Beef Gravy, Sonoma Fresh Cheese Curds, Hand-cut Fries | Add Duck Carnitas or Smoked Brisket +$8
Chipotle Aioli, or Ranch (gf) (v)
(gf) (v)
Salads - Add Grilled Chicken, Add Grilled Shrimp 11, Add Avocado 3
Buttermilk Blue Cheese Dressing, Hobb's Applewood Smoked Bacon, Crumbled Blue Cheese, Cherry Tomatoes, Chives (gf) v
Romaine, Roasted Red Bell Peppers, Pepperoncinis, Hobb's Red Wine Salami, Ciliegine Mozzarella, Red Onion, Basil, Parmesan, Castelvetrano Olives, Toasted Rosemary Focaccia, Italian Dressing
Organic Arugula, Strawberries, Goat Feta, Pickled Shallots, Candied Walnuts, Champagne Vinaigrette (gf) (v)
Mains
Wild Alaskan Cod, Shredded Green Cabbage, Grilled Pineapple Pico De Gallo, Chipotle Aioli, Avocado, Pickled Red Onions, Organic Corn Tortillas
Jicama & Radish Slaw, Lime & Toasted Cumin Seed Vinaigrette, Avocado, Chile de Arbol Aioli, Cotija Cheese, Pickled Red Onions, Organic Corn Tortillas. (gf)
Fromage Blanc, Gruyere, Sharp Cheddar, Havarti, Wingen Bakery Sourdough (v)
Wild Alaskan Cod, Hand-cut Fries, Lemon-Caper Tartar Sauce
Mary's Chicken Breast, Spicy Jalapeño Slaw, Louisiana Hot Sauce Aioli, Fries
(no hormones, no antibiotics chicken)
Sub Garlic Parmesan Fries +$1,
Sub Side Salad for Fries
Brandt Farm Beef (no hormones, no antibiotics), Grilled Red Onion, White Cheddar, Aged Gruyere, or Blue Cheese, B&B Pickles, Hand-cut Fries
Sub Garlic Parmesan Fries +$1,
Sub Side Salad for Fries
Add Avocado +$3 | Hobb’s Applewood Smoked Bacon +$4 | Fried Egg +$3 |Add Roasted Jalapenos +$2
Brandt Farm Beef Prime Brisket (no hormones, no antibiotics), SOLA BBQ Sauce, Potato Salad, Bacon Smoked Baked Beans, Cornbread.
Cajun Cram Sauce, Roasted Red Bell Peppers, Roasted Tomatoes, Red Onions, Scallions, Parsley, Red Pepper Coulis (v)
ADD Grilled Chicken or Grilled Shrimp +11
For Sons & Daughters
Desserts
Salted Whiskey Caramel Sauce, Housemade Vanilla Bean Ice Cream
Peach Compote, Graham Cracker Crust
Our Menu
Happy Hour Bites | Mon-Fri 2:30 - 5:00 pm
Potato Bun, Coopers White American Cheese, Dill Pickles, Caramelized Onions, Burger Sauce
Habanero Pepper Jelly
Fried Herbs, Lemon Roasted Garlic Aioli (gf)
Housemade Beef Gravy, Cheese
Curds, Hand-cut Fries | Add Duck Carnitas or Smoked Brisket +8
Chipotle Aioli or Ranch (gf) (v)
Sunday Brunch! Sunday 10-2. (limited menu between 2-3)
Our Menu
Mains
House Beef Gravy, Sonoma Fresh Cheese Curds, Hand-cut Fries
Add Duck Carnitas/Smoked Brisket $8
Grilled Wingen Bakery Sourdough, Sliced Avocado, Everything Bagel Seasoning, and Olive Oil | Add Egg $3 | Add Hobb's Applewood Bacon $4
Brandt Farm Beef Smoked Brisket, Jalapeno, Red Onion, Mushrooms, Pepper Jack Cheese, Cilantro, Avocado Salsa, Breakfast Potatoes (gf)
Buttermilk Fried Chicken, Warm Maple Butter
Organic Corn Tortillas, Vegetarian Refried Beans, House Tomatillo Salsa, Onions, Over Easy Eggs, Avocado, Queso Fresco, Crema, Micro-Cilantro (gf) v
Baby Marble Potatoes, Caramelized Onions, Roasted Red, Yellow & Poblano Peppers, Sunny-Side Up Eggs (gf)
Pesto Soft Scrambled Eggs, Blistered Cherry Tomatoes, Organic Arugula, shaved Parmesan, Grilled Baguette (v)
Semifreddis Challah, Cinnamon & Orange Zest Batter, Warm Maple Butter
Flaky Cheddar & Chive Biscuit, Fried Egg, Vermont White Cheddar, Sweet & Spicy Pepper Jelly, Breakfast Potatoes (v) | Add Fried Chicken +$8| Add Avocado +$3 | Add Hobb’s Applewood Smoked Bacon +$4
Brandt Farm Beef Hamburger Patty, Fried Eggs, Steamed White Rice, Beef Gravy, Mushrooms & Caramelized Onions
Brandt Farm Beef, Grilled Red Onion, White Cheddar, Aged Gruyere, or Blue Cheese, B&B Pickles, Fries | Add Avocado +$3 | Hobb’s Applewood Smoked Bacon +$4 | Fried Egg +$3 | Roasted Jalapeno +$2
Brunch Sides
Caramelized Onions & Peppers, Smashed Baby Marble Potatoes
Butter & Housemade Jam
Warm Maple Butter
Brunch Cocktails
Fresh Squeezed OJ or POG (Passion, Orange, Guava Juice)
Peach Puree, Sparkling Wine
Del Maguey Vida Mezcal, House Bloody Mary Mix, Bacon, Pickled Jalapenos, Smoked Salt & Pico Piquin Rim
Vodka, House Bloody Mary Mix, Bacon, Olives, Pepperoncini, Celery, Smoked Salt & Celery Salt Rim
Tequila, Ancho Reyes Verde, House Bloody Mary Mix, Pickled Jalapenos, Smoked Salt & Pico Piquin Rim
American Lager, House Bloody Mary Mix
American Lager, Fresh Squeezed OJ
Bourbon, Honey-Nut Cheerios Infused Milk, Honey
Reposado Tequila, Giffard Pamplemousse, Lime, OJ & Grapefruit Juice, Squirt
Bourbon, Maple Syrup, Chocolate Bitters
Glendalough Rose Gin, Lillet Rouge, Fresh Lemon Juice, House Simple Syrup, Rose Water, Champagne
Kalani Coconut Liquor, Real McCoy 3 Yr Rum, POG Juice, Pineapple Juice, Fresh Lime Juice, Tiki Bitters
Gin, Kings Ginger Liqueur, Fresh Lemon Juice, House Mint Syrup
Limited Sunday Menu between 2-3pm
House Beef Gravy, Sonoma Fresh Cheese Curds, Hand-cut Fries
Add Duck Carnitas/Smoked Brisket $8
Chipotle Aioli or Ranch (gf, v)
Garlic Parmesan Fries (gf, v) + $1
Lime Sririacha or Sweet & Spicy Gochujang Glaze (gf)
Orange & Soy Glaze (gluten-free), Scallions, Sesame Seeds (gf)
Fresh Semifreddis Sourdough Baguette, Fried Artichoke Hearts (v)
Miso Filling, Chili Crunch, Lightly Pickled Cucumber, Scallions (gf)
Sweet & Spicy Chili Sauce, Toasted Cashews, Fried Shallots, Toasted Coconut, Cilantro, Lime (gf) v
Our Menu
Classic Cocktails & Signature Libations To Go!
Buffalo Trace Bourbon, Peach Liquor, Peach Bitters, Orange Bitters
Rittenhouse Rye, Carpono Antica Sweet Vermouth, Angostura
Bitters
Tito's Vodka, Fresh Blackberry Syrup, Fresh Lime Juice, Ginger Syrup, Soda Water (we are partnering with Tito's Handmade Vodka to donate a portion of the sales from this cocktail to a local animal shelter)
Fresh Strawberry-infused Reposado Tequila, Cointreau, Fresh Lime Juice, Agave
Rye, Giffard Pamplemousse, Cocchi Americano, Fresh Lime Juice, Ginger Syrup, Grapefruit Bitters
Tullamore Dew Irish Whiskey, Artonic Nectarine Liquor, Amaro Nonino, Fresh Grapefruit Juice, Fresh Lemon Juice, Simple Syrup, Orange Blossom Water
Hine Cognac, Creme de Cassis Liquor, Licor 43, Fresh Lemon Juice
Cucumber-infused Fords Gin, House Mint Syrup, Fresh Lime Juice
Savage & Cooke SOLA Private Barrel Rye, Amaretto, Fresh Lemon Juice, Fresh Lime Juice, Prickly Pear Syrup, Turbinado Syrup, Egg Whites
Fords Gin, Opuntia Prickly Pear Liquor, Fresh Grapefruit Juice, Fresh Lemon Juice, Prickly Pear Syrup, Agave, Peach Bitters, Saline
Kalani Coconut Liquor, Coconut Milk, Fresh Lime Juice, Ube Syrup, Mint
Reposado Tequila, Nectarine Liquor, Fresh Grapefruit Juice, Fresh Lime Juice, Strawberry Syrup, Rhubarb Bitters
Del Maguey Vida Mezcal, Green Chartreuse, Fresh Lemon Juice, Passion Fruit Syrup, Mint, Basil
Cachaca, Ancho Reyes Chile Liquor, Del Maguey Vida Mezcal, Fresh Lemon Juice, Fresh Lime Juice, Hisbiscus Syrup, Agave, Angostura Bitters
Jameson Orange Irish Whiskey, Aperol, Amaro Nonino, Fresh Lemon Juice
SOLA Private Barrel Kirk & Sweeney Rum, Pineapple Juice, Fresh Lemon Juice, Ginger Syrup, Turbinado Syrup, Angostura Bitters, Peychaud's Bitters
Tito's Vodka, Nectarine Liquor, Mumm Sparkling Wine, Fresh Orange Juice, Fresh Lemon Juice, Simple Syrup, Soda Water
Del Maguey Vida Mezcal, Green Chartreuse, Charred Tomatillo, Fresh Lime Juice, Fresh Lemon Juice, Agave, Saline
Our Menu
Happy Hour Drinks | Mon-Fri 2:30 - 5:00 pm
Vodka, Fresh Lime Juice, Ginger Syrup, Soda Water
Tequila, Cointreau, Fresh Lime Juice, Agave
Bourbon, Simple Syrup, Orange & Angostura Bitters
Rum, Fresh Lime Juice, Turbinado Syrup
Gin, Fresh Lime Juice, Fresh Mint Simple Syrup
Mexican Lager & Shot of Fernet
(except Double IPAs, Triple IPAs, and Sours)
Our Menu
Draft Beer & Cider
2 Towns Ciderworks - Corvalis, OR
6%ABV
Ripe Costa Rica Gold pineapples drop in on a fresh-pressed wave of Northwest apples in Pacific Pineapple, a tropical cider made possible by the diverse climate of the vast Pacific. Temperate conditions of the Pacific Northwest nurture apple orchards, whereas proximity to the equator further south creates the consistently warm temperature required to grow pineapples. Connected to apples only by name, pineapples have a radical history traveling the world after being discovered by Western explorers, who named them for their resemblance to the pine cone.
Gowans Ciderworks - Philo, CA
6.9%ABV
True American heirloom apples, cider aged in American oak—this was the original drink—from colonial family farms to the Founding Fathers toasting freedom. We make it the same way, real American heirlooms, American oak, bottled on our 150-year farm. Ready to toast America’s 250th.
All American Cider is fresh-pressed organic American heirlooms, during harvest, and aged with American oak. These apples are grown organically on the Gowan's estate orchards, on the seven-generation sustainable family farm. Hearty and aromatic at 6.9% ABV.
Faction Brewing - Alameda, CA
5.3%ABV
Pale in Color but meant to smell and taste like a stout. Made with TCHO Cacao nibs, Cafe Santana coffee, star anise, and lactose sugar.
Movement Brewing - Rancho Cordova, CA
4.8%ABV
Uncle Money is our German Pilsner with Tettnang and Saaz. A crisp and light beer beaming with personality from our selected yeast, time and temperature. Notes of cracker from the malt, and a light spice from Noble Hops. A firm but approachable bitterness for savory drinking.
Del Cielo Brewing - Martinez, CA
5%ABV
2025 Silver GABF Mexican Style Pale Lager Winner
Hop: Sterling
This traditional Mexican style beer celebrates Hispanic heritage with its light body and crisp finish. We used Saaz hops for a soft bitterness that brings an aroma of herbs and spice.
Half Moon Bay Brewing - Half moon bay, CA
5.8%ABV
Caramel, toffee, and toast combine with hints of citrus and pine needles from American "C" hops.
Faction Brewing - Alameda, CA
5.8%
West Coast Pale ale dry hopped with Mosaic & Ekuanot.
Cellarmaker Brewing - Oakland, CA
7%ABV
If you believe in fairies, great adventures & never growing up, this beer is for you. Bangerang is full of tropical bright flavors that will have your taste buds thinking happy thoughts & ready to fly. You can taste all the Neverland zests & tangs like watermelon, tangerine, berry, lime & spice. Motueka, Citra, Nelson, Strata + Rufio! Rufio! Ru-Fi-OOOOOOOOOOOOOh!
Paperback Brewing- Glendale, CA
6.8%ABV
Formally known as "Tucked in by Strangers," our flagship West Coast IPA is brewed exclusively with Mosaic hops, delivering a 'berry medley' of aromas layered with stone fruit and tropical citrus notes. A 2021 Gold Medal winner at the California Craft Brewers Cup, Paperback IPA is everything an IPA should be—and then some.
Cellarmaker Brewing - Oakland, CA
8.7%ABV
What are terpenes? They're the aromatic compounds that give hops—and their sticky cousin, cannabis—their signature dankness. Terpene Station lives up to its name with a heady, electric blend of Galaxy, Mosaic, Citra, Centennial, and Nelson hops.Expect pungent waves of citrus zest, tropical funk, and resin-drenched pine layered over mouth-coating bitterness and crystal-clear West Coast intensity. It’s bold, loud, and unmistakably dank. Jerry would be thrilled.
Altamont Beer Works - Livermore, CA
6.5%ABV
A more tropical approach to your "West Coast" Style IPA. the Mosaic and Citra hops give strong aromas and flavors of guava, pineapple, and mango
Del Cielo Brewing - Martinez, CA
5.9%ABV
2020 Gold GABF Fruited American Style Winner
Hops:Sterling
Inspired by the unique flavor of pink guava, ubiquitous in Cali, Colombia. Get lost in the middle of sensory experience, welcomed by the fresh guava aroma, followed by an explosion of tropical flavors and balanced sour notes.
Faction Brewing - Alameda, CA
5.3%ABV
A tradiotnal style german hefeweizen.
Original Pattern Brewing - Oakland, CA
8.2%ABV
Our Aussie Furry Friends Double Hazy IPA is a more serious brew for us- our head brewer Andy hails from Australia and the bushfires have hit particularly close to home here.
Original Pattern is donating $1,000 to the Victorian Bushfire Appeal to help aid the survival, protection, and rehabilitation of the literal billions of creatures that have been affected by the fires. If you want to get involved and learn more, go to wildlifevictoria.org.au to find out how funds can help save and rehabilitate those that survived the fires.
Bottled & Canned Beer, NA Beer, Cider & Seltzer
Del Cielo Brewing - Walnut Creek, CA <0.5% abv 12oz
The famous Órale Mexican Lager now available as a non-alcoholic.
Less than - 0.5% ABV
Get a punch of tropical juicy notes with a slight bitter hop finish when you rip into this craft brew that makes its own rules.
Sparkling Wines
Napa, CA
France, NV
St. Helena, CA
St. Helena, CA
White Wines
California
Rickshaw Winery, Sonoma CA
Crisp, Stainless Steel Fermentation.
Harken Wines, CA
Rombauer Vineyards, Carneros, CA
Rombauer Vineyards, Napa & Sonoma Counties, CA
Rosé Wines
Wood Family Vineyard, Livermore, CA
Rose of Pinot Noir
Red Wines
Line 39 Wines, Central Coast, CA
Benzinger Winery, Sonoma, California
Benzinger Winery, Sonoma, CA
Robert Hall Winery, Paso Robles, CA
Bieler Family Wines, Columbia Valley, Washington State
Cabernet Sauvignon & Syrah Blend
Orin Swift Cellars, St. Helena
Syrah & Grenache Blend
Orin Swift Cellars, St. Helena, CA
Zinfandel Blend
Monterey County, CA
Keenan Winery, Spring Mountain District, Napa, CA
NON-ALCOHOLIC DRINKS
Please see the "bottles and cans" section under the draft list
