SOLA San Leandro MenusMenus are seasonal and subject to change.
Lunch & Dinner Menu
Our Menu
Starters
Whole Grain Mustard Vinaigrette, Hobb's Applewood Smoked Bacon, Fried Shallots, Toasted Walnuts, Parmesan (gf)(v)
Orange & Soy Sauce, Scallions, Seasame Seeds (gf)
Fresh Semifreddis Sourdough Baguette, Fried Artichoke Hearts (v)
Miso Filling, Chili Crunch, Lightly Pickled Cucumber, Scallion (gf) (v)
Smoked Brandt Farm Beef Brisket, Housemade Nacho Cheese Sauce, House Crema, Pickled Jalapenos, Pico de Gallo, Fresh Guacamole, Cilantro (gf)
Lime Sriracha, Mango Habanero, Lemon Pepper Garlic (gf)
Sharp Cheddar, Gouda, Gruyere, Garlic Herbed Breadcrumbs (v)
Add Bacon +$4 Fresh Jalepenos +$1 Roasted Jalepenos +$2
Housemade Beef Gravy, Sonoma Fresh Cheese Curds, Hand-cut Fries | Add Duck Carnitas or Smoked Brisket +$8
Chipotle Aioli, or Ranch (gf) (v)
(gf) (v)
Salads - Add Grilled Chicken, Add Grilled Shrimp 11, Add Avocado 3
Buttermilk Blue Cheese Dressing, Hobb's Applewood Smoked Bacon, Crumbled Blue Cheese, Cherry Tomatoes, Chives (gf) v
Coconut Yellow Curry Marinated Chicken Breast, Romaine Lettuce, Red Cabbage, Carrot, Cucumber, Red Bell Pepper, Scallion, Cilantro, Crispy Shallots, Crunchy Ramen Noodles, Toasted Cashew Dressing
Grilled Asparagus, Avocado, Cucumber, Pickled Red Onions, Lemony Breadcrumbs, Edible Flowers, Buttermilk Herb Dressing
Mains
Wild Alaskan Cod, Shredded Green Cabbage, Grilled Pineapple Pico De Gallo, Chipotle Aioli, Avocado, Pickled Red Onions, Organic Corn Tortillas
Jicama & Radish Slaw, Lime & Toasted Cumin Seed Vinaigrette, Avocado, Chile de Arbol Aioli, Cotija Cheese, Pickled Red Onions, Organic Corn Tortillas. (gf)
Fromage Blanc, Gruyere, Sharp Cheddar, Havarti, Wingen Bakery Sourdough (v)
Wild Alaskan Cod, Hand-cut Fries, Lemon-Caper Tartar Sauce
Mary's Chicken Breast, Spicy Jalapeño Slaw, Louisiana Hot Sauce Aioli, Fries
(no hormones, no antibiotics chicken)
Sub Garlic Parmesan Fries +$1,
Sub Side Salad for Fries
Brandt Farm Beef (no hormones, no antibiotics), Grilled Red Onion, White Cheddar, Aged Gruyere, or Blue Cheese, B&B Pickles, Hand-cut Fries
Sub Garlic Parmesan Fries +$1,
Sub Side Salad for Fries
Add Avocado +$3 | Hobb’s Applewood Smoked Bacon +$4 | Fried Egg +$3 |Add Roasted Jalapenos +$2
Brandt Farm Beef Prime Brisket (no hormones, no antibiotics), SOLA BBQ Sauce, Potato Salad, Bacon Smoked Baked Beans, Cornbread.
For Sons & Daughters
Desserts
Salted Whiskey Caramel Sauce, Housemade Vanilla Bean Ice Cream
Graham Cracker Crust, Whipped Crème Fraiche, Fresh Berries
Sunday Brunch! Sunday 10-2. (limited menu between 2-3)
Our Menu
Mains
House Beef Gravy, Sonoma Fresh Cheese Curds, Hand-cut Fries
Add Duck Carnitas/Smoked Brisket $8
Grilled Wingen Bakery Sourdough, Sliced Avocado, Everything Bagel Seasoning, and Olive Oil | Add Egg $3 | Add Hobb's Applewood Bacon $4
Brandt Farm Beef Smoked Brisket, Jalapeno, Red Onion, Mushrooms, Pepper Jack Cheese, Cilantro, Avocado Salsa, Breakfast Potatoes (gf)
Buttermilk Fried Chicken, Warm Maple Butter
Organic Corn Tortillas, Vegetarian Refried Beans, House Tomatillo Salsa, Onions, Over Easy Eggs, Avocado, Queso Fresco, Crema, Micro-Cilantro (gf) v
Baby Marble Potatoes, Caramelized Onions, Roasted Red, Yellow & Poblano Peppers, Sunny-Side Up Eggs (gf)
Pesto Soft Scrambled Eggs, Blistered Cherry Tomatoes, Organic Arugula, shaved Parmesan, Grilled Baguette (v)
Semifreddis Challah, Cinnamon & Orange Zest Batter, Warm Maple Butter
Flaky Cheddar & Chive Biscuit, Fried Egg, Vermont White Cheddar, Sweet & Spicy Pepper Jelly, Breakfast Potatoes (v) | Add Fried Chicken +$8| Add Avocado +$3 | Add Hobb’s Applewood Smoked Bacon +$4
Brandt Farm Beef Hamburger Patty, Fried Eggs, Steamed White Rice, Beef Gravy, Mushrooms & Caramelized Onions
Brandt Farm Beef, Grilled Red Onion, White Cheddar, Aged Gruyere, or Blue Cheese, B&B Pickles, Fries | Add Avocado +$3 | Hobb’s Applewood Smoked Bacon +$4 | Fried Egg +$3 | Roasted Jalapeno +$2
Brunch Sides
Caramelized Onions & Peppers, Smashed Baby Marble Potatoes
Butter & Housemade Jam
Warm Maple Butter
Brunch Cocktails
Fresh Squeezed OJ or POG (Passion, Orange, Guava Juice)
Peach Puree, Sparkling Wine
Del Maguey Vida Mezcal, House Bloody Mary Mix, Bacon, Pickled Jalapenos, Smoked Salt & Pico Piquin Rim
Vodka, House Bloody Mary Mix, Bacon, Olives, Pepperoncini, Celery, Smoked Salt & Celery Salt Rim
Tequila, Ancho Reyes Verde, House Bloody Mary Mix, Pickled Jalapenos, Smoked Salt & Pico Piquin Rim
American Lager, House Bloody Mary Mix
American Lager, Fresh Squeezed OJ
Bourbon, Honey-Nut Cheerios Infused Milk, Honey
Reposado Tequila, Giffard Pamplemousse, Lime, OJ & Grapefruit Juice, Squirt
Bourbon, Maple Syrup, Chocolate Bitters
Glendalough Rose Gin, Lillet Rouge, Fresh Lemon Juice, House Simple Syrup, Rose Water, Champagne
Kalani Coconut Liquor, Real McCoy 3 Yr Rum, POG Juice, Pineapple Juice, Fresh Lime Juice, Tiki Bitters
Gin, Kings Ginger Liqueur, Fresh Lemon Juice, House Mint Syrup
Limited Sunday Menu between 2-3pm
House Beef Gravy, Sonoma Fresh Cheese Curds, Hand-cut Fries
Add Duck Carnitas/Smoked Brisket $8
Chipotle Aioli or Ranch (gf, v)
Garlic Parmesan Fries (gf, v) + $1
Lime Sririacha or Sweet & Spicy Gochujang Glaze (gf)
Orange & Soy Glaze (gluten-free), Scallions, Sesame Seeds (gf)
Fresh Semifreddis Sourdough Baguette, Fried Artichoke Hearts (v)
Miso Filling, Chili Crunch, Lightly Pickled Cucumber, Scallions (gf)
Whole Grain Mustard Vinaigrette, Hobb's Applewood Smoked Bacon, Fried Shallots, Toasted Walnuts, Parmesan. (gf) v
Our Menu
Classic Cocktails & Signature Libations To Go!
Del Maguey Vida Mezcal, Cacao Nib-infused Campari, Chile de Arbol-infused Cochi de Torino Sweet Vermouth
Buffalo Trace Bourbon, Cherry Heering Liquor, Simple Syrup, House Orange Bitters
Rittenhouse Rye, Carpono Antica Sweet Vermouth, Angostura
Bitters
Tito's Vodka, Fresh Blackberry Syrup, Fresh Lime Juice, Ginger Syrup, Soda Water (we are partnering with Tito's Handmade Vodka to donate a portion of the sales from this cocktail to a local animal shelter)
Reposado Tequila, Kalani Coconut Liqueur, Bandoeng Pandan Liqueur, Coconut Mil, Pineapple Juice, Fresh Lime Juice, Saline
Reposado Tequila, Cointreau, Guava Purée, Fresh Lime Juice, Agave
Fords Gin, Creme de Violette, Fresh Blueberry Syrup, Fresh Lime Juice, Egg Whites, Pomegranate Bitters
Rye, Giffard Pamplemousse, Cocchi Americano, Fresh Lime Juice, Ginger Syrup, Grapefruit Bitters
Fords Gin, Fresh Raspberries, Fresh Lemon Juice, Simple Syrup, Soda Water
Kalani Cocnut Liquor, Cocnut Milk, Guava Purée, Pineapple Juice, Fresh Lime Juice, Orgeat, Absinthe Rinse
Del Maguey Vida Mezcal, Dry Curaçao, Yellow Chartreuse, Fresh Lemon Juice, House Orange Bitters
Kohana Hawaiian Rum Agricole,
Antonic Melon Liquor, Fresh Lemon Juice, Orgeat, Egg Whites, Saline
Elijah Craig Bourbon, Velvet Falernum, Pineapple Juice, Fresh Lemon Juice, Simple Syrup, Angostura Bitters
SOLA Private Barrel Kirk & Sweeney Rum, Tempus Fugit Banana Liquor, Pineapple Juice, Fresh Lime Juice, Fresh OJ, Strawberry Oleo Saccharum
Tullamore Dew Irish Whiskey, Artonic Nectarine Liquor, Amaro Nonino, Fresh Grapefruit Juice, Fresh Lemon Juice, Simple Syrup, Orange Blossom Water
DSP CA 162 Citrus Medica Lemon Vodka, Aperol, Chareau Aloe Liquor, Fresh Lemon Juice, Simple Syrup, Rhubarb Bitters
Del Maguey Vida Mezcal, King's Ginger Liquor, Lillet Rouge, Fresh Lemon Juice, House Mint Syrup, Rhubarb Bitters, Saline
Glendalough Rose Gin, Chareau Aloe Liquor, Italicus Bergamot Liquor, Fresh lemon Juice, Lychee Syrup, Saline
Our Menu
Draft Beer & Cider
Original Pattern brewing - Oakland, CA
7%ABV
Dive into the Eternal Abyss, a coffee cream stout that envelops you in rich, silky decadence. Each sip reveals layers of roasted coffee balanced by luscious caramel sweetness with a creamy finish. As smooth as it is indulgent, this stout is your passage into the void of flavor, where every sip is as endless as the abyss itself.
Brewed with Timeless Coffee
Altamont Beer Works. Livermore, CA 6.5% abv
A more tropical approach to your "West Coast" Style IPA. the Mosaic and Citra hops give strong aromas and flavors of guava, pineapple, and mango
Bare Bottle Brewing - San Francisco, CA
5%ABV
A collaboration with Eno Sarris and Derek Van Riper of Rates & Barrels podcast. A rice lager meets WC IPA - refreshing, like an unintended dip in the Bay.
Orignal Pattern brewing - Oakland, CA
7%ABV
We brew our Lupulin Eclipse West Coast IPA every year with a different experimental hop from the Hop Breeding Company. This past year, a brew featuring HBC 586 won the GABF in the wet hop category, so we had to know what all the rage was about. We're stoked on the medley of tropical flavors this hop emits melon, mango, and lychee alongside slight herbal undertones.
Altamont Beer Works - Livermore, CA
11%ABV
Danky - Herbaceous - Extra Smooth
Crafted for our fellow hopheads & stoners! This Triple IPA features the most danky/resinous hop blend that delivers a mouthful of herbaceous elixir.
Bare Bottle Brewing- San Francisco, CA
6.8%ABV
The Hop Breeding Company set in motion an other-worldly medley of mango, guava, and citrus flavors from experimental hop 586.
Original Pattern Brewing - Oakland, CA
6% ABV
Forget Area 51—Berrya 51 is where the real mystery lies. This tart and fruity sour is brewed with a blend of blackberry and blueberry that’ll leave you wondering if the flavor is from this planet. One sip, and you’ll be convinced: the truth is out there, and it tastes like a seriously good sour. Whether you’re into UFOs, blueberries, or just a little bit of fruity tartness, Berrya 51 will have you questioning everything—except how quickly you can crack open another.
2Towns Ciderworks - Corvalis, OR
5.3%ABV
Bright, breezy, and ready to boogie, Guava Get Down channels beach-day vibes with a Northwest twist. Pink guava puree brings a lush, tropical aroma to a base of fresh-pressed Northwest apples, for a funky-fresh cider with a rhythm all its own.
Half Moon Bay Brewing- Half Moon Bay, CA
5.8%ABV
Caramel, toffee, and toast combine with hints of citrus and pine needles from American "C" hops.
Del Cielo Brewing - Martinez, CA
5%ABV
2025 Silver GABF Mexican Style Pale Lager Winner
This traditional Mexican style beer celebrates Hispanic heritage with its light body and crisp finish. We used Saaz hops for a soft bitterness that brings an aroma of herbs and spice.
Del Cielo Brewing - Martinez, CA
4.8%ABV
A crisp, golden German Pilsner with delicate floral and herbal notes from Hallertau Mittelfrüh hops, a clean malt backbone, and a dry, refreshing finish.
Laughing Monk - San Francisco, CA
8.2%
Hazy DIPA with Dolcita and citra hops
Bottled & Canned Beer, NA Beer, Cider & Seltzer
Del Cielo Brewing - Walnut Creek, CA <0.5% abv 12oz
The famous Órale Mexican Lager now available as a non-alcoholic.
Less than - 0.5% ABV
Get a punch of tropical juicy notes with a slight bitter hop finish when you rip into this craft brew that makes its own rules.
Sparkling Wines
New Mexico, NV
France, NV
St. Helena, CA
St. Helena, CA
White Wines
California
Rickshaw Winery, Sonoma CA
Crisp, Stainless Steel Fermentation.
Harken Wines, CA
Rombauer Vineyards, Carneros, CA
Rombauer Vineyards, Napa & Sonoma Counties, CA
Rosé Wines
Wood Family Vineyard, Livermore, CA
Rose of Pinot Noir
Red Wines
Line 39 Wines, Central Coast, CA
Benzinger Winery, Sonoma, California
Benzinger Winery, Sonoma, CA
Robert Hall Winery, Paso Robles, CA
Bieler Family Wines, Columbia Valley, Washington State
Cabernet Sauvignon & Syrah Blend
Orin Swift Cellars, St. Helena
Syrah & Grenache Blend
Orin Swift Cellars, St. Helena, CA
Zinfandel Blend
Monterey County, CA
Keenan Winery, Spring Mountain District, Napa, CA
NON-ALCOHOLIC DRINKS
Please see the "bottles and cans" section under the draft list
